B & R FARMS RECIPES
5280 Fairview Road
Hollister, CA 95023-9009
1-800-930-9168
Local Tel (831) 637-9168

Back to B & R FARMS Recipes
BACK HOME: http://www.brfarms.com
Email: info@brfarms.com

Fax (831) 637-1416

Base
1 cup all-purpose flour
1/2 cup butter,cut into pieces
6 tbsp reduced-calorie cream cheese

Filling
3/4 cup firmly packed light brown sugar
1 egg lightly beaten
1 tbsp butter, softened
1/2 tsp vanilla
1/4 tsp salt
2/3 cup (diced) B&R Farms Dried Apricots
1/3 cup chopped pecans

For base, in food processor, combine flour, 1/2 cup butter and cream cheese; process until mixture forms large ball. Wrap dough in plastic wrap and chill 15 minutes.

For filling, combine brown sugar, egg, 1 tablespoon butter, vanilla and salt in bowl until smooth. Stir in dried apricots and nuts.

Preheat oven to 325F. Shape dough into 2 dozen 1-inch balls and place in paper-lined or greased miniature muffin cups.