Apricot, Apple and Carrot Oatmeal

INGREDIENTS

1 cup rolled oats

2 cups milk or water

1 medium apple, peeled and chopped

1 medium carrot, peeled and grated

½ cup diced apricots

½ tsp ground cinnamon

1 tsp vanilla extract

1/8 tsp salt

2 tbs chopped nuts or seeds (almonds, walnuts, etc.)

DIRECTIONS

1. In a medium saucepan, bring water or milk to a boil then add the rolled oats and salt. Reduce heat to simmer and cook for 5-7 minutes, stirring occasionally until the oats are soft and creamy.
2. Once cooked, add In the apricots, apple, carrots, cinnamon, and vanilla. Let it continue to cook for an additional 2-3 minutes until the apples are softer and the carrots are tender.
3. Once ready to serve, top with the chopped nuts.