INGREDIENTS FOR DRESSING
½ C balsamic vinegar
1/4 C B & R Farms Dried Apricot Preserves
2 T extra virgin olive oil
2 T water
2 t Dijon mustard
1 clove garlic, minced
1/8 t salt
Fresh ground black pepper
DIRECTIONS FOR DRESSING
Whisk all ingredients together in a small bowl except salt and pepper; season to taste.
INGREDIENTS FOR SALAD
1 bag fresh spinach
½ C candied walnuts
½ C B & R Farms Diced Dried Blenheim Apricots
DIRECTIONS FOR SALAD
Toss dressing with fresh spinach, candied walnuts and diced apricots. Serve immediately with crusty French bread.
Option: Add diced cooked chicken for a complete meal.