Lime, Apricot & Soy Sauce Chicken Wings
8 lbs Chicken wings
Puree remaining ingredients in a blender and pour mixture over wings, dividing evenly between pans. Bake wings in upper and lower thirds of oven 50 minutes. Turn wings over and switch position of pans in oven, then bake 45 minutes to 1 hour more, or until liquid is thick and sticky. A delicious sweet and salty alternative to traditional spicier wings, this tangy flavor combination is certain to delight! Great with your favorite cool beverage. Serve wings warm or at room temperature. |
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