16 oz packages cream cheese, softened
½ C B&R Farms Dried Apricot Chutney
1/3 C chopped green onions
Spread cream cheese into a 6” circle on a serving plate. Spread chutney over cream cheese. Sprinkle with green onions. Serve immediately or cover and chill up to 1 hour. Serve with assorted crackers or raw vegetables. Yield: 3 cups
Fantastic with crackers or crisp vegetables like celery sticks, snap peas or carrots. Excellent used in place of traditional sandwich spreads.