The Crazy ‘A’

1-1/2 ounces rosemary infused vodka (recipe below)

1/2 ounce B&R FARMS Apricot Puree

1/2 ounce simple syrup

1/4 ounce fresh lime juice

Lime wedge for garnish

•  Combine all ingredients, except for the lime wedge, in a cocktail shaker over ice. Shake vigorously
•  Strain into a rocks glass filled with ice & garnish with the lime wedge 

Rosemary infused vodka

2 c vodka

2 bunches of fresh rosemary

•  Place rosemary in qt-sized mason jar. Pour in the vodka & seal the top of the jar. Place in cool dry place & allow to infuse for 36 hours.
•  Strain mixture & discard rosemary. Store in clean glass container for up to 3 weeks.